Friday, August 14, 2009

nan khatai

nan khatai

Ingridents:

1/3 cup maida
1/3 cup fine sooji
1/2 cup gram flour
Pinch of baking soda
1/4 elaichi powder
1/2 cup butter
2/3 cup powdered sugar
1 tablespoon sliced almond
1 tablespoon sliced pistachio

mix all flour together then add baking soda
then add cardamom powder
mix well
mix butter and sugar for abt 3 mts till soft and fluffy
pour the flour mix in butter and make a dough'
take a small ball and press it , make criss cross cuts on top with a knife and press some nuts ..
arrange them in baking tray ..

pre heat the oven @ 180degree Celsius
bake it for 10mts
let it cool down and store them in air tight container.

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