this is the spl sambhar which goes well with idly, dosa or just sambhar rice
ingredients:
pressure cooked and mashed thuvar dhal - 1 cup
cooked mixed veggies like carrot ,beans,capsicum ,small onion,drumstick,pumpkin etc...)
imly lemon size.. soaked in abt 2- 3 cups of water .. squeeze and collect the imly water ...
salt to taste
hing 1/4 tsp
1- onion
1-tomato
dhaniya - 2 spoon
chenna dhal - 1 spoon
urudh dhal 1 - spoon
red chillies - 5 or 6..
coriander leaves and curry leaves for garnishing and flavouring
for seasoning mustard and menthi seeds - 1/2 tsp each..
now add a lil oil i a pan and fry the dhaniya,urudhdhal,chenna dhal and red chillies till Golden brown .. make a paste with onion and tomato..
now boil the imly water with salt and hing for 5-7 mts ..
then add cooked veggie, ground paste along with a tsp of sambhar powder.. let it boil..add curry leaves and coriander leaves ... tadka some mustard seeds and menthi seeds and ur sambhar is done.........
2 comments:
Hema!!Tried ur sambhar recipe for dinner y'day.......it was simply delicious.Thanks !!
Hi hema,
When are we supposed to add the thuvar dal
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