onion - 1
tomato - 2
mixed veggies like carrot,beans,cauliflower,baby corn,potato) - semi cooked - 2 cups
garlic - 2 pods finely chopped
ginger - 1 inch finely grated
red chillie powder- 1/2 tsp
dhaniya powder - 1/4 tsp
jeera powder - 1/4 tsp
blanch the onion and tomato( put them in boiling water for 5mts) and make a puree of it
now in a kadai add lil oil add the onion tomato puree cook for 5mts then add ginger and garlic and all the masala powder and cooked veggie,cover the lid and cook in simmer so that the essence will get inside the veggies ,keep stirring add finely chopped coriander leaves and serve it with roti!!
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