biscuits

Ingredients:

maida - 1 cup

salt to taste

butter - 2-3 tsp

ajwain - 1/2 tsp

water to kneed the dough

oil for deep frying

mix all the ingredients into a chapatti dough consistency.u need to kneed ,kneed and kneed at least for 15-20mts.

u can avoid butter and use vegetable oil also...

now roll it out into a thick chapatti and cut them into criss -cross,in the mean time heat oil in a pan

now take these small pieces and deep fry them (keep the stove in medium flame and cook so that outer side will not be burnt and inner part will be cooked to perfection)

for the sweet variation add lil more butter and 1/2 cup sugar while kneading the dove